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Sour Cream & Chives Dip

Yields4 ServingsPrep Time5 minsTotal Time5 mins

This dip recipe is my secret weapon and goes with nearly anything! I've served it with crisps, potato wedges, nachos and zucchini fries.

Sour Cream and Chives

 250 ml Sour Cream
 2 tbsp Chives (finely chopped)
 50 ml Lime Juice (freshly squeezed)
 1 tbsp Maple Syrup
1

Chop up your chives finely and set them aside.

2

Toss everything together into a small dipping bowl or ramekin and stir together. Place in the fridge and chill until serving time.

Nutrition Facts

4 servings

Serving size

Amount per serving
Calories116.31
% Daily Value *
Total Fat 9.72g13%

Saturated Fat 5.08g26%
Trans Fat 0.4g
Cholesterol 29.5mg10%
Sodium 16.48mg1%
Total Carbohydrate 6.87g3%

Dietary Fiber 0.16g1%
Total Sugars 4.98g
Protein 1.42g
Vitamin A 16mcg2%
Vitamin C 9mg10%
Calcium 8mg1%
Iron 1mg6%
Potassium 101.03mg3%
Vitamin D 0mcg0%
Vitamin E 2mg14%
Vitamin K 14mcg12%
Thiamin 2mg167%
Riboflavin 11mg847%
Niacin 1mg7%
Vitamin B6 2mg118%
Vitamin B12 4mg167%
Phosphorus 6mg1%
Magnesium 2mg1%
Zinc 3mg28%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.